The Restaurant Manager's Handbook: How to Set Up, Operate, and Manage a Financially Successful Food Service Operation found in the catalog.

The Restaurant Manager's Handbook: How to Set Up, Operate, and Manage a Financially Successful Food Service Operation

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Published


TitleThe Restaurant Manager's Handbook: How to Set Up, Operate, and Manage a Financially Successful Food Service Operation
AuthorService Operation .
File TypePDF EPUB MOBI.
Number of Pages229
MD5 Hash Code15c07a274fe6ca24bbac881c59cea6ac

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